Volume 30, Number 1 (1992)
Editor's Page
Editor's Page
E M. R
To the Point
Seeking a Mature Relationship with Agriculture
Peter D. Bloome
Mature Relationship Requires Shifting Resources
George R. McDowell
The Challenge Within
Orrin E. Smith
Feature Articles
Surveying Client Satisfaction
Peter Warnock
Understanding Clientele Differences
Judy McKenna and Dorothy Martin
Selecting Advisory Council Members
Donald C. Black, Gerald W. Howe, David L. Howell, and Patricia Bedker
Evaluating County Clustering
Gregory K. Hutchins
Database Information for Small Organizations
Peter J. DePaulo
Risk Management Education
Jean C. Buzby, Jerry R. Skees, and Fred J. Benson
Successful Mentoring for New Agents
Bruce P. Zimmer and Keith L. Smith
Forum
Facing Up to AIDS
Jan Hare
Is Extension Ready for Food Safety Education in the '90s?
Jo Anne Barton and William E. Barbeau
International
Information Without the Transfer-A Common Problem?
Ross Hartley and Peter Hayman
Research in Brief
Learning Styles of 4-H Members
Timothy J. Rollins and Jan F. Scholl
Nutrition Information Needs and Sources
Ann V. Peisher and Judy A. Harrison
Community-Based, Food Safety Survey
Gary D. Gilmore, Mary Meehan-Strub, and Douglas Mormannn
Ten-Year Comparison of Extension Use
Steven G. Jacob, Fern K. Willits, and Donald M. Crider
Ideas at Work
Screening Youth Volunteers
Janet H. Hiller
Empowering Clientele in Transition
Don Broshar
Writing for Professional Journals
Barbara M. O’Neill and Zane R. Helsel
Starting New Producer Organizations
Frank R. Lichtkoppler and Gregory R. Passewitz
Improving Self-Esteem
Julia A. Lockard
Tools of the Trade
Using the Rural Information Center
Jeff Goodwin
Focus Groups-A Needs Assessment Tool
Julia A. Gamon
Letters to the Editor
Land-Grant Mission Revisited
AW van den Ban