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University Coursework for Farmers

Volume

31

Issue

3

Abstract

Production agriculture has become increasingly complicated. Therefore, farmers today must develop greater depths of knowledge. To provide this opportunity, I initiated an agreement with the regional campus coordinator for continuing education to offer a series of courses appropriate for area farmers. Cooperation between local Extension, the regional campus, College of Agriculture faculty, and local clientele has been the key to the success of this continuing education program.

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