Swatting Flies--Eating Elephants
Bill Russell

What Business Are We In?
Earl C. Johnson

Extension Leaders: Moving Beyond Affirmative Action to Value Diversity
Barbara G. Ludwig

A Model for Coalition Building in Urbanizing Areas
Edmund M. Tavernier and Maurice P. Hartley

The Effect of Nutrition Education on Improving Fruit and Vegetable Consumption of Youth
Linda Ryan, Jennifer Anderson, and Bonnie M. Sherman

Evaluating Extension Program Effectiveness: Food Safety Education in Texas
Peggy Gentry-Van Laanen and Joyce I. Nies

Employee Satisfaction in Extension: A Texas Study
Barbara V. Boltes, Lawrence A. Lippke, and Elizabeth Gregory

An Assessment of Health Insurance Concerns
Beverly J. Keil, Kathryn K. Chenoweth, E Linda Ferris, and Beth D. Gaydos

Montana HAYWATCH: Field Prediction for Timely Alfalfa Harvest
Dennis Cash, Virginia Knerr, Chester Hill, and Ron Carlstrom

Collaboration Builds a Successful Recordkeeping Course for Small Businesses
Christopher D. Penrose and Janet M. Hollingsworth

Parent/Teen Relations
Scott Kleon

Master Gardeners and Youth Gardeners Raise Vegetables to Help Needy
Gary Gao, Walt Bumgarner, and Amy Doran Buettner

DOTS: A Visual Assessment Technique for Groups
Larry S. Lev, Fred Smith, and Ray William

Determining Need for a Geographic Information System (GIS)
Scott A. Samson

"101 Ideas on Economic Development"
Jerold R. Thomas

Master Gardener Phone Response Manual
Don Patterson