•  
  •  
 

Volume

56

Issue

4

DOI

10.34068/joe.56.04.07

Abstract

Our purpose with this article is to share the benefit of using a scatter plot created from hay test results for total digestible nutrients and protein to teach livestock producers four important forage and feeding concepts. The concepts are that a producer's hay is likely not of average quality, nutrients are not independent, hay quality varies on individual farms and across farms, and supplemental feed needs vary according to animal nutrient requirements and fall within one of four categories. Overall, our "tale of two nutrients" tool has served us well as an effective visual aid that can be adapted to meet local needs.

Creative Commons License

Creative Commons Attribution-Noncommercial 4.0 License
This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 4.0 License.

Share

COinS
 
 

To view the content in your browser, please download Adobe Reader or, alternately,
you may Download the file to your hard drive.

NOTE: The latest versions of Adobe Reader do not support viewing PDF files within Firefox on Mac OS and if you are using a modern (Intel) Mac, there is no official plugin for viewing PDF files within the browser window.