Volume
21
Issue
1
Abstract
Extension's role In educating consumers on food cooperatives is based on Michigan's experiences. These guidelines may provide you with an educational program to help fight inflation.
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Recommended Citation
Scott, E. C. (1983). A Way To Fight Inflation: Food Cooperatives. The Journal of Extension, 21(1), Article 4. https://open.clemson.edu/joe/vol21/iss1/4
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