Volume
34
Issue
6
Abstract
Land management practices used by and attitudes toward change to sustainable practices by Utah farmers and ranchers are described. A questionnaire was sent to 964 farmers. Despite the apparent use of sustainable practices by farmers, the majority stated that economic factors, availability of information, and Federal farm programs were primary constraints limiting adoption of sustainable practices. Without a greater effort by Cooperative Extension, sustainable agriculture practices may not be adopted by Utah farmers and ranchers. It is believed that extra effort is needed to focus on specific groups of farmers to help transfer information about sustainable farming practices.
Recommended Citation
Drost, D., Long, G., Wilson, D., & Miller, B. (1996). Barriers to Adopting Sustainable Agricultural Practices. The Journal of Extension, 34(6), Article 2. https://open.clemson.edu/joe/vol34/iss6/2
