Volume
46
Issue
6
Abstract
A study was conducted to estimate physical activity and fruits and vegetable behaviors, perceptions, and attitude among Maine high school students (n = 765). Over half (57%) reported participating in physical activity for >40 minutes per day. Only 6% reported eating five or more servings of fruits and vegetables per day. However, nearly half of the students (49%) reported eating enough fruits and vegetables "Always/Most of the time." A significant positive relationship was found between environmental indicators and daily intake of fruits and vegetables. Results highlight the need to promote fruits and vegetables consumption among high school students.
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Recommended Citation
Sheehy, A. M., & Dharod, J. (2008). The Difference Between Physical Activity and Nutrition Attitudes and Behaviors Among Maine High School Students. The Journal of Extension, 46(6), Article 14. https://open.clemson.edu/joe/vol46/iss6/14
