Agribusiness
Direct Marketing of Beef, Pork, or Lamb: Is This an Opportunity for You?
Publication Date
Spring 5-13-2020
Publication Number
LGP 1058
Summary
Direct marketing of livestock products is a venture that can provide additional income if done correctly. This article provides four key steps involved in this type of marketing: (1) identify your market and the laws for selling, (2) choose a meat processor, (3) develop strategies to promote your product, and (4) communicate what you have to offer correctly and concisely.
Publication Type
Brief
Publisher
Land-Grant Press by Clemson Extension
Publisher City
Clemson, SC
Target Audiences
Livestock producers, Meat Producer, and Department of Agriculture
Recommended Citation
Fischer M, Richards S, Bolt B. Direct Marketing of Beef, Pork, or Lamb: Is This an Opportunity for You?. Clemson (SC): Clemson Cooperative Extension, Land-Grant Press by Clemson Extension; 2020. LGP 1058. http://lgpress.clemson.edu/publication/direct-marketing-of-beef-pork-or-lamb-is-this-an-opportunity-for-you/.