Volume
42
Issue
4
Abstract
Our Extension project assessed physical activity patterns and nutrition behavior and knowledge in elementary school students in a low-income community. Dietary patterns were similar to many large-scale studies, which have shown a trend of lower fat consumption; however, these children were unfamiliar with certain nutrient terms and categories. Most physical activities were performed in PE classes; however, community organizations and family played important roles. This survey provides a basis of children's nutrition knowledge and physical activity behavior. From this project we plan to develop appropriate nutrition and physical activity programs for children of similar age and socioeconomic status.
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Recommended Citation
Huang, H., & Volpe, S. L. (2004). Physical Activity Behavior, Dietary Patterns, and Nutrition Knowledge of Third- and Fourth-Grade Students in Western Massachusetts. The Journal of Extension, 42(4), Article 12. https://open.clemson.edu/joe/vol42/iss4/12
