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Volume 55, Number 5 (2017)

Feature Articles

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Using Standardized Evaluation Metrics to Demonstrate Collective Statewide Impacts of Diverse Water Conservation Programming
Anil Kumar Chaudhary, Laura A. Warner, Tatiana Borisova, Michael D. Dukes, Sebastian Galindo-Gonzalez, Amy Harder, and Wendy Wilber

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A National Framework for Urban Extension
Julie M. Fox, Marie A. Ruemenapp, Patrick Proden, and Brad Gaolach

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Usefulness of Delivery Methods for Climate Change Programming: Perspectives of Extension and Research Faculty
Kaila Thorn, Daniel Tobin, Rama Radhakrishna, Allison Chatchyan, Joana Chan, and Shorna Allred

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The Farming Population and Health Insurance: Educational Needs and Approaches of Extension Professionals
Shoshanah Inwood, Emily Portman, Bonnie Braun, Scott Loveridge, Sarah Heiss, and Alana Knudson

Research in Brief

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Ready or Not? UConn Extension Disaster and Emergency Preparedness
Robert M. Ricard, Stacey Stearns, and Mary-Ellen Welch

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Perceptions of Crop Consultants and Crop Producers on Grazing Corn Residue in Nebraska
Jordan L. Cox-O'Neill, Kristen M. Ulmer, Manbir Rakkar, Lisa Franzen-Castle, Humberto Blanco-Canqui, Mary E. Drewnoski, James C. MacDonald, and Richard J. Rasby

Ideas at Work

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Life Skills at a Tribal College: A Culturally Relevant Educational Intervention
Jill F. Keith, Sherri N. Stastny, Wanda Agnew, Ardith Brunt, and Pat Aune

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Straight from the Horse(man)'s Mouth: Innovative 4-H Camps
Fawn Kurtzo, Leslie D. Edgar, Donna L. Graham, and Mark Russell

Tools of the Trade

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Maximizing Use of an Extension Beef Cattle Data Set: Part 3—Weights and Growth
Jennifer M. Ramsay, Lauren L. Hulsman Hanna, and Kris A. Ringwall

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Modifying and Supplementing Annie's Project to Increase Impact in New Jersey and Beyond
Robin G. Brumfield, Jenny S. Carleo, Laura B. Kenny, Meredith Melendez, Barbara O'Neill, Nicholas Polanin, and Kenesha Reynolds-Allie

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Getting Your Message Across: Mobile Phone Text Messaging
Constance C. Beecher and Lori Hayungs

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Living Shoreline Design Charette: A New Twist on the Charette Technique
Juliana Barrett, Miriah Russo Kelly, and Bruce Hyde

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A Beginner's Guide to Local Meat Processing
Lauren Gwin and Kathryn Quanbeck

Commentary