Date of Award
5-2024
Document Type
Thesis
Degree Name
Master of Science (MS)
Department
Animal and Veterinary Sciences
Committee Chair/Advisor
Dr. James Strickland
Committee Member
Dr. Matias Aguerre
Committee Member
Dr. Charles Rosenkrans
Abstract
The objectives of this research were to: (1) evaluate the yield, nutritional value, and digestibility of fresh and ensiled reduced lignin alfalfa (RLA; Medicago sativa L.) in monoculture and when mixed with novel endophyte-infected tall fescue (F; Festuca arundinacea) in comparison to a conventional alfalfa (CA) cultivar; and (2) evaluate ensiled samples under varying DM concentrations; with or without inoculant. A trial was prepared as a randomized complete block design with 4 replicates per treatment. Treatments included reduced lignin alfalfa (RLA), conventional alfalfa (CA) and tall fescue (F) plots as well as RLA/F and CA/F plots. Plots were harvested on a 35-day interval, for a total of 5 harvests. Ensiled forage was either treated, or not treated with a lactic acid bacteria (LAB) inoculant, and ensiled at high (50%) or low (35%) DM content. Samples were analyzed for α-amylase-treated neutral detergent fiber on organic matter basis (aNDFom), acid detergent fiber (ADFom), acid detergent lignin (ADL), DM yield (DMY), water-soluble carbohydrates (WSC), crude protein (CP), ash, in-vitro DM digestibility (IVDMD), in-vitro NDF digestibility (IVNDFD), undigestible NDF (uNDF), potentially digestible NDF (pdNDF), as well as for fermentation values in ensiled samples. Results from this study indicated that reduced lignin alfalfa can be grown in monoculture or binary mixture with novel tall fescue and produce similar dry matter yield without sacrificing nutritive value. Additionally, while DM percentage, inoculation, and treatment had a significant effect (P
Recommended Citation
Boss, Morgan, "Yield and Nutritive Quality of Fresh and Ensiled Reduced Lignin Alfalfa in Monoculture and Diculture With Novel Tall Fescue" (2024). All Theses. 4245.
https://open.clemson.edu/all_theses/4245
Included in
Agricultural Economics Commons, Agronomy and Crop Sciences Commons, Dairy Science Commons