Date of Award

12-2025

Document Type

Thesis

Degree Name

Master of Science (MS)

Department

Packaging Science

Committee Chair/Advisor

Dr. James Sternberg

Committee Member

Dr. Kay Cooksey

Committee Member

Dr. Duncan Darby

Abstract

Aminolysis is a chemical depolymerization technique used in deconstructing polyethylene terephthalate (PET) polymer chains into their monomeric units, which can then be used to synthesize second-generation polymers. Commonly used chemical depolymerization methods, such as hydrolysis and methanolysis, involve harsh reaction conditions, such as high pressure and high temperature, to isolate monomers that can create second-generation PET resins. Even though these methods aid in synthesizing novel polymers, the resulting polymers tend to have a very short lifespan and similar value to PET. The approach followed in this study uses aminolysis as an ambient pressure technique to develop precursors to synthesize high-value polymers with prolonged lifespans and properties to address current plastic waste concerns. Semi-aromatic polyamides (SAP) are synthesized from chemically recycled PET due to their high melting point and heat resistance, combined with good melt processability, providing improved properties in contrast to PET. In the current study, four novel types of SAPs were synthesized using terephthalamide precursors recovered from the aminolysed post-consumer PET using biobased diamines and dicarboxylic acids. Even though aminolysis techniques have been used in previous studies, this work explored biobased components from castor oil: decamethylene diamine (DMD) during chemical recycling and sebacic acid (SA) during polymerization. Structure-wise, the resulting SAPs were similar to polyphthalamides (PPA) with novel structures given the aromatic portion from terephthalic acid (TPA) and an aliphatic portion from the diamines and diacids. The synthesized material exhibited excellent thermal stability with high glass transition temperatures (Tg) and melting points (Tm). The created novel polymers were studied for their properties with varying structures given by the different aliphatic chain lengths to understand the fundamental parameters needed to produce a valuable polymer from post-consumer PET.

Author ORCID Identifier

https://orcid.org/0009-0009-7033-0607

Available for download on Thursday, December 31, 2026

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