Date of Award
5-1994
Document Type
Thesis
Degree Name
Master of Science (MS)
Legacy Department
Food Technology
Recommended Citation
Cai, Dong Ping, "Determining the Optimum Color Chip at Harvest for Vibration Bruising Resistance and Sensory Quality of Redhaven Peaches" (1994). Archived Theses. 3267.
https://open.clemson.edu/arv_theses/3267
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