Date of Award
Spring 5-1969
Document Type
Thesis
Degree Name
Master of Science (MS)
Legacy Department
Entomology
Recommended Citation
Edwards, Mary Lang Olson, "Fate of Parathion Residues in Bread During Baking" (1969). Archived Theses. 6506.
https://open.clemson.edu/arv_theses/6506
COinS
