Volume 45, Number 6 (2007)
Editor's Page
The Sloppiness Must Stop
Laura Hoelscher
Commentary
True Colors Shining Through: Cooperative Extension Strengths in Time of Disaster
Leanna Cathey, Paul Coreil, Mark Schexnayder, and Rebecca White
Feature Articles
Building Disaster-Resilient Families, Communities, and Businesses
Franklin E. Boteler
4-H Youth Development Apprenticeship Program: A Pilot of a New Certification in Youth Development
Sandra J. Bailey and Mary Katherine Deen
Identifying Volunteer Core Competencies: Regional Differences
Ken Culp III, Renee K. McKee, and Patrick Nestor
Research to Action: A Campus-Community Partnership to Address Health Issues of the Food Insecure
Kimberly Greder, Steven Garasky, and Susan Klein
Answering the Producers' Question: Is It Feasible?
Kimberly M. Hostetler
Organic Farmers' Need for and Attitude Towards Extension
Robert Agunga and Chris Igodan
Red Carpet Service--Linking Rural Communities to Travelers and Tourists
Cheryl Burkhart-Kriesel and Connie Francis
Research in Brief
Perceptions and Preferences of Extension Programming and Sources Among Extension Users and Non-Users: 10 Kansas Counties
Kristina M. Boone, Linda Sleichter, Rick Miller, and Sharon Breiner
Communication Channel Preferences of Corn and Soybean Producers
Melea AR Licht and Robert A. Martin
Marketing Practices of Indiana Soybean Producers
Corinne Alexander, Shawn P. Conley, Craig Dobbins, and Chris Hurt
County Extension Agents' Perceptions of Positive Developmental Assets for Vulnerable Youth
Kenneth R. Jones, Kerri L. Ashurst, and Janet Kurzynske
The Motivation for and Developmental Benefits of Youth Participation in County 4-H Fairs: A Pilot Study
Mary E. Arnold, Jana L. Meinhold, Tammy Skubinna, and Carolyn Ashton
The Role of the West Virginia Extension Service in Forestry Education and Technical Assistance
David W. McGill, Larry G. Campbell, and Chad Pierskalla
Use of the Plate-Waste Method to Measure Food Intake in Children
Cheryl C. Jacko, Jocilyn Dellava, Karen Ensle, and Daniel J. Hoffman
Ideas at Work
Pre- and Post-Testing with More Impact
Greg La Barge
Using a Historical Tour to Teach Extension Audiences About Diversity and Human Rights
Susan Traver, Brian P. Luckey, Harriet Shaklee, and Arlinda Nauman
Agri-Cultural Tourism: Linking the Arts and Humanities with Agricultural Direct Marketers and Specialty Producers
Rhoda Burrows, Anne Fennell, Meredith Redlin, and Lynn Verschoor
Creative Marketing for a Small Wine Grape Region
Stephen B. Renquist
Columbus Saves: An Extension-Led America Saves Campaign
Cäzilla Loibl, Susan Shockey, and Cynthia Renn
The Role of Extension in Assisting School Districts to Implement and Monitor Their Local Wellness Policies
Daniel A. McDonald and Evelyn Whitmer
Healing Gardens for Assisted Living: An Interdisciplinary Approach to Health Education
Claudia C. Collins and Angela M. O’Callaghan
Tools of the Trade
Reporting Program Impacts: Slaying the Dragon of Resistance
Nancy K. Franz and Mark McCann
Plants and Textiles: A Legacy of Technology--Introducing a New On-Line Project for Youth
Marcia Eames-Sheavly and Charlotte W. Coffman
Estimating Pre-Purchase Housing Counseling and Education Costs per Client
Leslie E. Green and Lucy Delgadillo
Food Allergies: Safe Food Handling to Prevent Triggering an Allergic Reaction
Carol Byrd-Bredbenner and Jaclyn Maurer
Tools to Help Horse Owners Deal with Muddy High-Traffic Areas
Elizabeth A. Greene
