Volume 48, Number 2 (2010)
Feature Articles
A Formative Evaluation of the Cooking with a Chef Program
Margaret D. Condrasky, Sara G. Griffin, Patricia Michaud Catalano, and Christine Clark
A Conceptual Model for Retaining County Extension Program Professionals
R Dale Safrit and Mitchell B. Owen
Explore Your World: Professional Development in an International Context
Amy Harder, Alexa Lamm, and Pete Vergot III
Using Extension Fieldwork to Incorporate Experiential Learning into University Coursework
Kynda Curtis and Jennifer Mahon
Terminology Revisited: Effective Communications for the Agricultural Community
Kenneth E. Turner and David P. Belesky
A Needs Assessment of Aquaculture Extension Agents, Specialists, and Program Administrators in Extension Programming
Michael H. Schwarz and Jerry Gibson
Factors Affecting Teen Involvement in Pennsylvania 4-H Programming
Bart E. Gill, John C. Ewing, and Jacklyn A. Bruce
Research in Brief
Relationship Between Participation in 4-H and Community Leadership in Rural Montana
Allison Flynn, Martin Frick, and Douglas Steele
Information Sources, Learning Opportunities, and Priority Water Issues in the Pacific Northwest
Robert L. Mahler, Mike Gamroth, Pat Pearson, and Fred Sorensen
Does the General Public Know the Extension Service? A Survey of Ohio Residents
Cäzilla Loibl, Florian Diekmann, and Marvin T. Batte
Lawn Management Practices and Perceptions of Residents in 14 Sandpit Lakes of Nebraska
Sarah Sewell, Dennis McCallister, Roch Gaussoin, and Charles Wortmann
Evaluation of an Electronic Horse Owner Newsletter
Krishona Martinson, Elizabeth Gilkerson Wieland, and Tom Bartholomay
A 5-Year Look at Cotton Coverage by the Texas Print Media
Courtney Gibson, Cindy Akers, Alyx Oshel, and Erica Irlbeck
Opportunities for Planned County-Based Wildlife Programming
Andrea M. Kleist, Christopher E. Moorman, Christopher S. DePerno, and Robert E. Bardon
Ideas at Work
Stewardship as a Means to Create Organizational Reform: A View into Minnesota 4-H Youth Development
Jennifer A. Skuza, Dorothy M. Freeman, Tamara J. Bremseth, and Shirley A. Doering
Let Go and Let Them Lead—Empowering Youth to Lead a Regional Event
Janice Cowan and Carole A. Smith
University of California Program to Evaluate Water Quality Management Practices at Cooperating Agricultural Sites
Salvatore S. Mangiafico, Julie P. Newman, Donald J. Merhaut, and Ben Faber
Watershed-Scale Dynamics of Tennessee Farmland Enrollment in the Conservation Reserve Program: Implications for Environmental Extension
Christopher A. Bridges
North Lake Tahoe Demonstration Garden Teaches About Best Management Practices and Fire Defensible Space
John Cobourn
Forest Story Cards, a Visual Survey Tool
Sanford A. Smith
Community Mobilization Model Applied to Support Grandparents Raising Grandchildren
Jacque Miller, Ann Bruce, Kimberly Bundy-Fazioli, and Christine A. Fruhauf
Tools of the Trade
The Wiki as a Time-Saving Mentoring Tool
Joanne Kinsey, Jenny Carleo, Barbara O’Neill, and Nicholas Polanin
Obtaining High-Quality, "Low-Maintenance" Stakeholder Input: How to Create a Virtual Statewide Extension Program Advisory Committee
Barbara O’Neill
Perceptions of Polycom Programming for Delivery of Continuing Education to Florida's Licensed Pesticide Applicators
Fred Fishel, Jason Ferrell, Gary Vallad, and Jim Price
Evaluation of Adobe® Presenter as a Teaching Tool
Michelle Grabowski
Video Gaming Increases Physical Activity
Grace Wittman
Energy Efficiency: An Experiential-Based Energy Unit for Youth Ages 13-18
Myken D. Poorman and Nicole Webster
Commentary
How Culinary Nutrition Can Save the Health of a Nation
Margaret D. Condrasky and Marie Hegler
