Volume 51, Number 6 (2013)
Feature Articles
Transformative Learning in Practice: Examples from Extension Education
Michael R. Reichenbach, Allyson B. Muth, and Sanford S. Smith
Beginning Farmers: Will They Face Up to Safety and Health Hazards?
Louise Byler, Nancy Ellen Kiernan, Sam Steel, Patricia Neiner, and Dennis J. Murphy
African-American Land Loss and Sustainable Forestry in the Southeast: An Analysis of the Issues, Opportunities, and Gaps
Colmore S. Christian, Rory Fraser, and Amadou Diop
Understanding the Long-Term Benefits of a Latino Financial Literacy Education Program
Antonio Alba Meraz, Cindy M. Petersen, Mary S. Marczak, Arthur Brown, and Neeraj Rajasekar
Food Safety Knowledge, Behavior, and Attitudes of Vendors of Poultry Products Sold at Pennsylvania Farmers' Markets
Joshua Scheinberg, Rama Radhakrishna, and Catherine N. Cutter
Building Supportive Networks Among Agricultural Innovators Through a Symposium on Dryland Organic Farming
Julia Piaskowski, Bertie Weddell, E Patrick Fuerst, Diana Roberts, and Lynne Carpenter-Boggs
Demographic Factors Affecting the Adoption of Multiple Value-Added Practices by Oklahoma Cow-Calf Producers
Brian R. Williams, Kellie Curry Raper, Eric A. DeVuyst, Derrell Peel, C. P. Murphy, Chris Richards, and Damona Doye
Defining Audience Segments for Extension Programming Using Reported Water Conservation Practices
Paul Monaghan, Emily Ott, Wendy Wilber, Jessica Gouldthorpe, and Laila Racevskis
Research in Brief
Does Evaluation Competence of Extension Educators Differ by Their Program Area of Responsibility?
Nav R. Ghimire and Robert A. Martin
The Similarities Between Volunteer Behavior and Consumer Behavior: A Study of Volunteer Retention
Bryan Terry, Dale Pracht, Kate Fogarty, Tim Pehlke, and Lauren J. Barnett
Case Study of Senior Cohousing Development in a Rural Community
Melinda Lyon, Mihyun Kang, and Jessy Kramp
Adoption of Integrated Pest Management Practices Among Oklahoma Greenhouse Producers: A Case Study for Experiential Learning
Eric J. Rebek, Michael A. Schnelle, and Kay D. Kelsey
Measuring the Impact of Termite Prevention Curricula in Hawaii Public Schools in an Area-Wide Extension Program
Makena Mason, Maria Aihara-Sasaki, and J Kenneth Grace
Perceptions of Texas 4-H Livestock Ambassadors on Career Development, Higher Education, and Leadership Development
William F. Zanolini, John Rayfield, and Jeff Ripley
Expanding Cooperative Extension's Audience: Establishing a Relationship with Cowboy Church Members
Katy Williams, Robert Strong, and Landry Lockett
Ideas at Work
Repeat Customer Success in Extension
Melissa M. Bess and Sarah M. Traub
College Readiness for Rural Youth Initiative: Creating a Climate for Success
Jason Hedrick, Mark Light, and Jeff Dick
Community Leadership: A New Academic Major
Claire Yeuh-Ti Chen, Graham R. Cochran, Scott D. Scheer, Robert D. Birkenholz, Jeff King, and Jerry Thomas
West Virginia Interpretive Guide Training: A Collaborative Effort
Kelly Balcarzyk, Kathryn McKenney, Dave Smaldone, and Doug Arborgast
Utilizing a State Level Volunteer Recognition Program at the County Level
Fran Korthaus McCall and Ken Culp III
Partnering with School Nutrition Professionals to Promote Fruit and Vegetable Intake Through Taste-Testing Activities
Sherri M. Cirignano, Luanne J. Hughes, Corey J. Wu-Jang, Kathleen Morgan, Alexandra Grenci, and LeeAnne Savoca
Tools of the Trade
Recommendations for Establishing Extension Programming for Organic Farmers
Patrick Lillard, Jason Parker, and Alan Sundermeier
Straw Bales as a Planting Medium
Darcy Tessman, Kimberly Gressley, and Richard Gibson
Generating Potential Solutions for Dealing with Problem Volunteers
Jayla Brook Fry and Gail Ann Langellotto
Meeting a Growing Demand: Texas A&M AgriLife Extension Service's Early Childhood Educator Online Training Program
Stephen Green
Visit NJ Farms: An Online Resource to Support Statewide Marketing of Agritourism
Brian J. Schilling and Lucas J. Marxen
Determining Interest in YouTube Topics for Extension-Authored Video Development
Jane A. Parish and Brandi B. Karisch
4-H Science Inquiry Video Series
Jeremy W. Green, Lynette Black, and Patrick Willis
Community Involvement to Reduce Insect Threats to Urban Forests
Angela M. O’Callaghan and JoAnne Skelly
The University of Florida IFAS (UF/IFAS) Aquatic Weed Control Short Course: A Statewide Training Program for Pesticide Applicators
Lyn A. Gettys, Fred M. Fishel, William T. Haller, and Jhanna Gilbert
Commentary
Celebrating JOE's First 50 Years: A Public Good
Joan S. Thomson
Initiating and Sustaining Conversations Between Organic Farmers and Extension
Jason Parker and Patrick Lillard
